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Berry Cheesecake

Berry Cheesecake
Ingredients

Base

250g Granola

1/3 Cup Coconut Oil

 

Cheesecake

1 1/2 Cup Raw Cashews – soaked overnight in water

1/2 Cup Hemptons Shelled Hemp Seeds – soaked with Cashews

1/3 Cup Pure Maple Syrup

1/3 Cup Coconut Oil

1/2 Cup Blackberries or Blueberries

1 Tablespoon Vanilla Extract

Juice from one Lemon

Instructions

Cheesecake

Drain the Cashews and Hemp Seeds

Place in a blender with the rest of the other ingredients

Blend it all up until smooth.

 

Base

Place the base ingredients in a blender and give a whirl until well blended.

Spread and press firmly down in a  20 x 20 cm pan covered in waxed paper.

Bake at 180  ̊C for 20min

Remove from the oven and cool

 

Pour the cheesecake mix over it & place in the freezer

Posted by Hemptons

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