Chewy, slightly crunchy, gluten free & packed with fruit, nutritious seeds and whole grains — these nut free granola bars are about to become your (or your little one’s) favourite snack.
These truly are superfood bars — with pumpkin, shelled hemp and sunflower seeds, flax, chia, quinoa and oats! It’s the perfect energy bar!
The bars are soft and chewy with a little hint of crunch from the quinoa & seeds.
This recipe is allergy friendly — just make sure you are using gluten free oats and vegan chocolate if you are making it for someone with an allergy.
These bars are basically no bake! All you have to do is toast the quinoa, oats & seeds.
Superfood nut free granola bars made with toasted quinoa, oats, dried figs, sunflower seeds, shelled hemp seeds, pumpkin seeds, flaxseed and chia! A drizzle of dark chocolate on top makes them extra special.
If you're not allergic to nuts, feel free to also sub out the seeds for any kind of nut you desire. Same goes with the nut butter!